28 Oct

Sony RX1, 35mm f2 Carl Zeiss
ISO50, f/11, 1/160, raw

Fifteenth day of “Metamorfoodist”.

“Translucencies” Menu, first recipe.
The Chef Lorenzo Mazzoni says:
Sage Filled Potato Chips with Pan-Fried Basil and Rosemary served with Unripe Kiwi Salad (“Chips di Patate ripiene alla Salvia con Basilico e Rosmarino fritto ed insalata di Kiwi acerbo”).
This is a comparison between different vegetable crunchiness: thin potato chips, stuffed with sage, then pan-fried basil and rosemary, and finally the sourness and roughness of unripe Kiwi.

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